36 hours in Lijiang

Saturday, 9 am

Morning is the ideal time to wander through the Old Town. Without the crush of other tourists, the arching stone bridges over the three branches of the Yuhe River that flow through town, the ivied walls and the flowering trees sheltering koi-filled canals seem even lovelier. Getting lost in a serpentine alley is the best way to appreciate Naxi architecture - white stucco walls, heavy wood doors, beams and shutters, and sweeping roofs with ridgelines that bend up at the ends, like yogis in a cobra pose.

The perfect breakfast can be found on a section of Qiyi Street with food vendors offering boiled eggs on a stick, shredded potato pancakes, grilled dumplings and what looks like a Chinese version of a breakfast taco (with egg and greens inside). Treats go for 10 yuan each.

11:30 am

About 9 km north of the Old Town is the one-street village of Baisha. The original capital of the Naxi people, before it moved to Lijiang, Baisha sits at the base of Jade Dragon Snow Mountain. The scenic way to get to Baisha is by bike; rent one for 200 yuan a day from Ali Baba Cafe. You'll ride past the dramatic Black Dragon Pool and the Qingxi Reservoir.

The ratio of impressive cafes and shops per square meter is higher than in Lijiang. Still, the feel here is more relaxed - unless you're one of the Naxi elders who play a fierce game of mahjong on the street corner.

2 pm

The restaurant at the Here features elegant pastas, wood-fired pizzas and cats. The house cats are called Pasta and Pizza, and when you order one of those dishes, the Here will donate 1 yuan to a cat rescue fund. The pasta plates - especially the mushroom ravioli and the gnocchi with Gorgonzola sauce - rise far above the norm in China: 150 yuan for two.

3:30 pm

You can't come to Baisha and miss out on Dr Ho Shixiu, who runs the Jade Dragon Snow Mountain Chinese Medicine Clinic. Ho, 90, will diagnose ailments (in good English) and talk herbs, health and happiness. Suggested donation for a consultation and a bag of his mysterious tea: 100 to 300 yuan.

7 pm

Back in Lijiang, the apparent logic behind the Prague Cafe's name is its bohemian sensibility: a jazz sound track, colorful pillows on the wood booths and walls lined with books. The food is a multinational mix, including sirloin steaks, plump burgers, chicken curry, Chinese standards and Japanese dishes like katsudon - lightly breaded pork cutlets in a spicy sauce. Dinner for two with drinks: 150 yuan.

9 pm

When you step out of the Prague Cafe, turn to the left and you'll find a stall selling candle boats made from Styrofoam egg cartons to look like lotus blooms (10 yuan). Walk down the stairs to the canal and make a wish as you place the candle in the water. Then mosey down the street beside the canal, to the Old Stone Bridge, where you can watch your boat approach in a sparkling flotilla.

9:30 pm

John McSweeney advertises his bar, Stone the Crows, as an "Irish-run pub". Furnishings are few beyond the small bar, a pool table, a dart board and an incongruous punching bag, but the drinks are the main attraction anyway - mojitos, tequilas, absinthe and beer, including, of course, Guinness.

Sunday, 10 am

To find N's Kitchen, look for the bright yellow stairs; each step extols a restaurant highlight, including "Home Made Bread" and "Nice Coffee". Upstairs, ferns, bike helmets hanging from the ceiling and a fake Christmas tree give the place a hippie vibe. Breakfast includes hash browns, smoothies and fat pancakes. Breakfast for two: 95 yuan.

Noon

Many tourists head to Mu's Residence because this former home of Lijiang's ruling family looks like a downsized Forbidden City. But after a quick look, follow the path that winds up the hill past a Taoist temple. Partway up, you'll enter Lion Hill Park, where you can wander among 800-year-old cypress trees, with an expansive view of rooftops below and mountains beyond. At the top of the hill by the five-story-high Wangu Tower, you'll find a large "Peace Bell". Ring it and break the silence far above the bustle below

Portraits of reform

Every dog has its day for dinner